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Quick Chocolate Pudding Recipe

Recipes | 6-14 yrs | Interactive

How to Make Chocolate Pudding

What You Need (Serves 4)

  • ½ cup sugar
  • 2 cups milk
  • 1/3 cup cocoa powder (unsweetened)
  • 2 teaspoons vanilla extract
  • 3 tablespoons cornstarch

9 Steps to Make Chocolate Pudding

  1. Take a bowl that you can put in the microwave.
  2. Put the sugar, cocoa, cornstarch in the bowl and whisk.
  3. Whisk the milk in the mixture, little by little. This will ensure there are no dry lumps in the mixture.
  4. Put it in the microwave. Cook for 3 minutes on high.
  5. Stir. Cook for another minute.
  6. Repeat for 2-4 minutes or until the mixture is thick and shiny.
  7. Stir in vanilla.
  8. Put a piece of cling film on the pudding’s surface. This will prevent a skin from forming.
  9. Chill in the fridge. Serve your pudding cold.

For more interesting recipes for kids, go to Recipes for Kids category.